How To Drink Tito's Vodka

How To Drink Tito's Vodka

Have you ever wondered what makes Tito's Vodka stand out from the rest? And more importantly, how to best enjoy it? In this article, we'll dive deep into the world of Tito's Vodka, providing you with everything you need to know about its unique taste, ideal drinking methods, and perfect pairings to enhance your sipping experience. So sit back, grab a glass, and let the Vodka Doctors guide you through the art of drinking Tito's Vodka.

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A Brief History of Tito's Vodka

Tito's Handmade Vodka, founded by Bert "Tito" Beveridge, is an American vodka brand that has quickly become a favorite among vodka enthusiasts. Distilled in Austin, Texas, this gluten-free spirit is made from 100% corn and is distilled six times in old-fashioned pot stills, resulting in exceptional smoothness and taste. Its handcrafted production process and dedication to quality have earned Tito's numerous awards, making it a must-try for any vodka lover.

Tasting Notes

When enjoying Tito's Vodka, it's essential to understand what sets its flavor profile apart:

  • Nose: On the nose, Tito's offers a clean, neutral aroma with a hint of sweetness, reminiscent of fresh corn.
  • Palate: Taking a sip, you'll notice a pleasantly smooth mouthfeel accompanied by subtle sweetness, making it easy to sip neat or on the rocks.
  • Finish: Tito's leaves you with a smooth, warm finish that is both crisp and satisfying, enticing you for another sip.

Drinking Tito's: Neat, On the Rocks, or With a Splash of Water?

When it comes to savoring Tito's Vodka, you have a few options to best appreciate its distinct taste:

  1. Neat: If you're looking to experience the true essence of Tito's, try it neat. Pour a small amount into a shot glass or a tasting glass and savor the aroma, taste, and warm finish.
  2. On the Rocks: For those who prefer a chilled sensation, add a single large ice cube to your glass and pour the vodka over it. This method allows you to enjoy the subtle sweetness and smoothness of Tito's while maintaining its robust flavor.
  3. With a Splash of Water: To truly bring out Tito's unique flavor notes from the corn, consider adding a splash of water. This slight dilution will emphasize its natural sweetness without compromising the overall taste.

Perfect Pairings: Foods & Cocktails

Tito's Vodka's versatile taste makes it the ideal spirit for an array of culinary delights and cocktail concoctions. Some of our recommendations include:

  • Food: Pairs well with seafood dishes, especially raw oysters or ceviche. The natural sweetness from the corn complements these salty and citrusy flavors. Alternatively, try it with a creamy cheese like Brie or Camembert to create a delightful contrast.
  • Cocktails: Tito's serves as an excellent base for various cocktails, such as the classic martini, Moscow Mule, or Bloody Mary. Its smoothness ensures that it won't overpower your mixers, allowing for a harmonious blend of flavors.

How To Drink Tito's Vodka Example:

The Perfect Tito's Martini

To truly savor Tito's Vodka in a cocktail, try crafting a classic martini with the following steps:

  1. Chill a martini glass by filling it with ice or placing it in the freezer for 10 minutes.
  2. In a mixing glass filled with ice, combine 2.5 ounces of Tito's Handmade Vodka and 0.5 ounces of dry vermouth.
  3. Stir gently for 30 seconds to chill and dilute the ingredients.
  4. Discard the ice from your martini glass and strain the mixture into the chilled glass.
  5. Garnish with olives or a lemon twist, and enjoy!

Now that you're well-versed in the world of Tito's Vodka, we hope you take the time to indulge in its remarkable taste and experiment with different drinking methods and pairings to find your personal favorite. Share this guide with fellow vodka enthusiasts and continue to explore the vast array of offerings on Vodka Doctors for all your vodka-related needs. Cheers to sipping Tito's in style!


About Ferdynand Scheuerman

Ferdynand is Vodka importer, exporter and specialist with over 30 years of experience in the Vodka industry. He knows the subtle in's & out's of Vodka. Spending most of his time discovering new brands, new blends and new cocktails.

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